Canada House · Dining
Killarney's premier steakhouse — firelight, vaulted beams, and the channel out every window.
The kitchen
Inside the world's largest log-built house, The Ranch House serves expertly crafted cuts and a considered wine wall beneath vaulted beams — led by Head Chef Hanna Jo Clemens, whose kitchen also carries every wedding, gala and boardroom dinner in the building. On Sundays, the room turns over to a long, unhurried brunch.
From the kitchen
Steaks are Certified Angus Beef. The card changes with the seasons — these are the constants.
A recent table
A real three-course dinner our kitchen built for a celebration here — yours is designed with the Executive Chef, so no two are alike.
Private dining
One long table for twelve, wrapped in glass wine walls — rehearsal dinners, anniversaries, deal-closing dinners. Prefer the kitchen-side seat? The Chef’s Table Room hosts six to ten for a five-course menu by the Executive Chef, with no room charge.
Before & after
Start with a drink in the Carousel Lounge — the round room with a fire at its centre and live music in the evenings — and finish with a walk along the channel. The lodge's dining rooms and waterfront café round out a full weekend of tables.